Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice noodle soup *vegetarian *vegan. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Rice Noodle Soup *Vegetarian *Vegan is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Rice Noodle Soup *Vegetarian *Vegan is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:
- Prepare 2 eggs (replace with tofu for vegan diet)
- Get 200 gr dry rice noodle (I use the large size one or kwetiaw)
- Make ready 3 bunches bokchoy
- Get 1 long red chili (chopped)
- Make ready 4 garlic cloves (finely chopped)
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Take 1/4 tsp sugar
- Get 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
- Get 3 cups water
- Take 2 tbsp cooking oil
Steps to make Rice Noodle Soup *Vegetarian *Vegan:
- Cut up bok choy, put aside.
- Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
- Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
- Add water, wait until boiling.
- Add bok choy, wait until soften, turn off the fire.
- In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
- Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
- Ready to serve.
So that is going to wrap it up with this special food rice noodle soup *vegetarian *vegan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!