Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot tomato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Tomato Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Instant Pot Tomato Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Instant Pot Tomato Soup is an easy peasy twist on a comfort food classic! The IP locks in flavor and gives this vegetarian soup a slow-simmered taste in a Last week I tweaked my classic Fire-Roasted Tomato Soup a bit and tested it out in the Instant Pot. The results were delicious and I loved that I. This Instant Pot tomato basil soup recipe is my go-to for a quick and tasty healthy meal.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant pot tomato soup using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Tomato Soup:
- Take 2 tablespoons coconut oil
- Get 2 large onions, chopped
- Take 3 carrots, peeled and chopped
- Get 1 tablespoon curry paste
- Make ready 4 large cloves garlic, finely chopped
- Prepare 2 teaspoons fresh ginger, grated
- Take 4 lbs tomatoes, coarsely chopped
- Prepare 1 tablespoon tomato paste
- Get 1 cup vegetable broth
- Get 1 tablespoon honey
- Make ready 1/2 cup coconut cream
- Take Hot sauce
- Make ready Salt and pepper
- Make ready Parmesan cheese, grated
- Take Fresh basil, chopped
Made with canned tomatoes for convenience, it's really quick & easy to make & involves minimal However, I do always have a can of tomatoes which means that I can make this Instant Pot Tomato Soup at the drop of a hat. Easy Instant Pot Tomato Soup with a handful of ingredients and made quick in the Instant Pot. Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella cheese for the best grilled cheese sandwiches. Heat oil in Instant Pot on the Sauté setting.
Steps to make Instant Pot Tomato Soup:
- Set instant pot to “Sauté” and once hot, add coconut oil
- Add onion, carrot and curry paste, and sauté until onion is translucent
- Add garlic and ginger and sauté two more minutes
- Turn off sauté, add tomatoes, tomato paste, honey and broth, and stir until evenly mixed
- Close lid, pressure cook on high pressure for 15 minutes, then let sit for ten minutes, then vent.
- Remove lid, add salt and pepper, cream, and hot sauce, then stir until evenly mixed
- Pour into blender and blend on high for 15 seconds. Will likely require two batches to blend. Pour from blender into large mixing bowl.
- Sprinkle parmasean and basil to taste. Serve with grilled cheese or toasted, thick slices of seedy oaty bread.
Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella cheese for the best grilled cheese sandwiches. Heat oil in Instant Pot on the Sauté setting. Add onions and sliced fennel; season with a big pinch of kosher salt. Cook, stirring occasionally, until New favorite tomato soup recipe! I especially appreciate that this soup isn't seasoned like a spaghetti sauce.
So that’s going to wrap it up with this special food instant pot tomato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
