Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, garlic bread soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
I'll show you how to make this easy, quick and delicious garlic bread soup in this video recipe. You are going to love this basic and rustic soup using. Learn how to make a Spanish Garlic Soup recipe! American French Onion Soup Recipe - How to Make Onion Soup.
Garlic Bread Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Garlic Bread Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic bread soup using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Bread Soup:
- Get Garlic bread soup
- Take 3 cups day-old french bread, cubed
- Take 8 cups chicken broth
- Make ready 2 bay leaves
- Take 1 tsp thyme
- Prepare 2 tbsp garlic, minced
- Get 1 medium yellow onion, diced
- Get 1/2 cup cooking cream
- Prepare 1/2 cup parmesan, grated
- Take Olive oil
- Take to taste Salt and pepper
- Get Homemade croutons
- Make ready 2 cups french bread, cubed
- Make ready 1/4 cup butter, melted
- Prepare 1 tbsp garlic, minced
- Take 1 tsp basil
- Get 1/2 tsp salt
Garlic Soup is popular in the South of France where they traditionally thicken it with bread. The way you do this is to chop up some bread into cubes and then add it to the soup as it's simmering. It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking.
Steps to make Garlic Bread Soup:
- For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
- For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
- Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
- Using an immersion blender, blend until smooth.
- Serve with Parmesan cheese and the homemade croutons on top.
It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking. A crisp white wine alongside wouldn't. No knead, easy, roasted garlic crusty soup bread is the best homemade bread! It is everything you need in a simple, no knead recipe for roasted garlic crusty soup bread.
So that is going to wrap this up with this exceptional food garlic bread soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!