Chicken Quiche 烤鸡丝蔬菜蛋饼
Chicken Quiche 烤鸡丝蔬菜蛋饼

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken quiche 烤鸡丝蔬菜蛋饼. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Quiche 烤鸡丝蔬菜蛋饼 is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Quiche 烤鸡丝蔬菜蛋饼 is something that I’ve loved my whole life.

Don't forget to. *Click c.c for English subtitle, Thanks! Ginger & Scallion Chicken 姜葱小炒鸡 ○☆green chili, garlic, seasoned soy sauce. General Tso's Chicken 左宗鸡 ☆dried chili, minced garlic. Chicken With Veggies 什菜鸡片 ○carrot, sugar snap pea, white beech mushroom, bamboo shoot.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken quiche 烤鸡丝蔬菜蛋饼 using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
  1. Get Meat from 2 bird frames after making broth, about 4 cups
  2. Take 1 celery stick, minced
  3. Make ready 1/2 carrot, minced
  4. Prepare 1/4 onion, minced
  5. Prepare 1 tsp minced ginger
  6. Get 1 tsp garlic powder, onion powder
  7. Get 1 tsp tamari sauce
  8. Prepare 2 tsp fish sauce
  9. Get 6 medium size eggs or 5 large eggs, 2 Tsp cooking wine
Instructions to make Chicken Quiche 烤鸡丝蔬菜蛋饼:
  1. Mix all minced vegetables with shredded chicken. Season the mixture with all powder and seasoning sauce.
  2. Beat the eggs with wine and dilute the egg with 1/4 cup of water.
  3. Bake at 350F for 40 minutes.

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