Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy pumpkin curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Very simple & spicy pumpkin curry with simple ingredients.pumpkin is a rich source of vitamin A & it has many healthy benefits. & it is Yummy to take. Try cooking this yummy and tasty Pumpkin curry at home. This yummy pumpkin curry is an easy recipe and traditional recipe in the Himalayan country and. This Easy Pumpkin Curry is all that and more!
Spicy pumpkin curry is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy pumpkin curry is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have spicy pumpkin curry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy pumpkin curry:
- Prepare 500 gm pumpkin
- Prepare 2 onion
- Take 4-5 dried red chilli
- Take 3-4 green chillies
- Make ready 1 lemon
- Prepare 1 tsp fenugreek seed
- Get 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Take To taste Salt
- Make ready Handful coriander leaves
Alternatively, you can stir the remaining ingredients in a separate bowl and then pour it into the mug. Place pumpkin in a large pot. The Spicy Pumpkin Curry recipe out of our category flowering vegetables! See more ideas about pumpkin curry, curry, pumpkin.
Instructions to make Spicy pumpkin curry:
- Wash and cut pumpkin in small pieces.slice onions and chopped green and red chillies. Heat kadhai and add oil to it
- When oil become hot add fenugreek seed and pumpkin and saute for 5-6 mins. After that take out pumpkin and keep aside.
- Now add oil to kadhai. Add onion and saute for 5-6 mins. Now add red chilli and green chilli and saute for 2 mins.
- Now add pumpkin, red chilli powder, turmeric powder and salt to it. Mix well and close the lid and cook for 10-12 mins on low flame. When pumpkin become tender mash it. And add lemon juice and coriander leaves to it..
- Serve with puri or parantha..
The Spicy Pumpkin Curry recipe out of our category flowering vegetables! See more ideas about pumpkin curry, curry, pumpkin. Cherupayar Mathanga Erissery (Green Gram Pumpkin Curry Kerala Style) is a healthy, mild sweet and less spicy curry. Pumpkin Curry - Instant Pot / Pressure Cooker Piping Pot Curry. Swap the tomato base for a curried pumpkin sauce to make an autumnal homemade pizza.
So that’s going to wrap this up for this special food spicy pumpkin curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
