Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, curry chollay. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Curry chollay is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Curry chollay is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have curry chollay using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Curry chollay:
- Take 2 tbsp Basin flour
- Prepare 1-2 tbsp Coconut crushed
- Take 2 cup Chickpeas
- Take 2 tsp Crushed red chilli
- Get 2 tsp Green chilli crushed
- Take 1/2 tsp Garam masala crushed
- Prepare Salt to taste
- Get 1/2 tbsp Red chilli powder
- Take 1/2 tbsp Coriander powder
- Prepare 1 tsp Roasted zeera
- Prepare 1 tsp Coriander crushed
- Prepare 1/2 cup Imli pani
- Prepare 2 boiled potatoes
Steps to make Curry chollay:
- Fry 1 medium sized onion in 1/2 cup oil,
- Then add basin in 2 glass water.add in the oil and stir fry.
- Add all the spices mentioned above.
- In the end add chickpeas and potatoes, make it curry a lil thick
- Then add fry onions and curry patta on top with garnishing papri and coriander
- Serve and enjoy
So that’s going to wrap it up for this exceptional food curry chollay recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
