Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bengali recipe kumror chhokka (pumpkin masala curry). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Kumro'r chokka recipe (also known as kumror chhoka): If you We cook traditional Bengali recipes prepared in home kitchens, as well as some of the most beloved dishes While we share some of the classic recipes with you (because who doesn't love shorshe ilish, chingri malai curry, and mishti doi. In Bengali Pumpkin is known as Kumro, Kumror Chokka is a delicious vegetarian Indian curry or side dish, can be paired with Indian fried bread Luchi, Poori , Paratha, Roti! This recipe is a good option for Indian festive menu, especially for those days when people do follow Sattvik Aahar( meatless, dishes. Kumror chokka/Pumpkin curry is one of the most popular Indian cuisines.
Bengali recipe Kumror Chhokka (Pumpkin Masala Curry) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Bengali recipe Kumror Chhokka (Pumpkin Masala Curry) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook bengali recipe kumror chhokka (pumpkin masala curry) using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bengali recipe Kumror Chhokka (Pumpkin Masala Curry):
- Get 5-6 Peeled pumpkin pieces - (small size)
- Make ready 1-2 Potato pieces - (small size) but this is optional
- Get - 1-2 tablespoon Chopped coriander leaves
- Prepare as needed Cooking oil (preferred olive oil)
- Prepare 1/2 tablespoon Mustard seeds
- Get 1/2 cup Chhole Or Chhola boiled -
- Prepare 1-2 pieces Green chilli -
- Take 1-2 pieces Red chilli -
- Prepare 1-2 pieces Garlic -
- Get 1-2 pieces Onions -
- Take 1-2 leaves bay leaves
- Take 1-2 tablespoon garam masala
- Get 1/2 tablespoon Fennel seeds -
- Take 1/2 tablespoon Kalonji -
- Get 1 tablespoon turmeric
- Take to taste Sugar
- Get to taste Salt
Pumpkin is a very nutritious vegetable, that is low. Kumror Chechki is a popular Bengali pumpkin recipe, easy to make. Alu Kumro Chechki is a no onion no garlic Indian style pumpkin curry full of flavour. To make this kumro tarkari, wash, peel and cut the pumpkin and potatoes into thin slices.
Steps to make Bengali recipe Kumror Chhokka (Pumpkin Masala Curry):
- Heat the oil in a pan and add little bit of mustard seeds and kalonji and fennel seeds to there and stir it's just few seconds.
- Add washed peeled and chopped pumpkin and chopped potato pieces (potato optional) and fry them incorporating the things in the heated cooking pan for few seconds.
- After preparing the pumpkin and potato incorporated items just keep them aside in an another bowl.
- Let's start to prepare your another cooking items masala curry by taking green chilli, red chilli, garlic, onions, and adding garam masala to there and make a better paste of the things.
- Heat the pan again and by pouring a little bit of cooking oil and pour the paste items by adding the bay leaves to stir it well for few seconds again.
- Add boiled chhole and pre - prepared pumpkin and potato pieces to the masala gravy and stir the whole thing by adding few amount of water and sugar, salt and turmeric to the taste to there and at least few seconds by covering it well.
- Just after few minutes open the lid of the pan and look at your Pumpkin masala curry or Kumror Chhokka is ready.
- Decorate the delicious item by garnishing to there chopped coriander leaves. Feel the smells and take the taste. Yummy
Alu Kumro Chechki is a no onion no garlic Indian style pumpkin curry full of flavour. To make this kumro tarkari, wash, peel and cut the pumpkin and potatoes into thin slices. Heat a wok or kadai and. Bhaja masala is a traditional Bengali spice mix which is used in many curries like Ghugni, Cholar dal, alur dom, Labra, kumror chokka etc, Bhoger Khichuri Lets, go to the recipe. Chana Masala Recipe is a very easy and tasty recipe every one can make it with minimum ingreadients at home.
So that’s going to wrap this up with this exceptional food bengali recipe kumror chhokka (pumpkin masala curry) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
