Pumpkin curry
Pumpkin curry

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pumpkin curry is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pumpkin curry using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin curry:
  1. Take 1 cup pumpkin chopped
  2. Take 1 tsp desi ghee
  3. Take 1/4 tsp methi daana (fenugreek)seeds
  4. Get 1 green chilli chopped
  5. Make ready 1 tsp coriander seeds
  6. Take 1 tsp desicated coconut
  7. Make ready 1 tbsp peanuts
  8. Prepare 1 tsp pomegranate seeds
  9. Make ready 1/2 tsp rock salt
Steps to make Pumpkin curry:
  1. Dry roast coriander seeds, peanuts, pomegranate seeds and coconut powder and grind when cool
  2. Heatup pan Add ghee then methidaana seeds and cook pumpkin and green chilli with salt covered
  3. When 3/4 cooked add grind masala and water
  4. When it boils simmer the flame and cook for 3-4 more minutes
  5. Serve with paratha or poori

So that is going to wrap this up for this exceptional food pumpkin curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!