Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy latin-inspired shrimp in tomato sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Latin-Inspired Shrimp in Tomato Sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy Latin-Inspired Shrimp in Tomato Sauce is something that I’ve loved my entire life.
Didn't have tomatoes so used ordinary pasta sauce instead. I added fresh basil chopped zucchini crushed red pepper and a few other spices to the sauce grilled the shrimp for a couple minutes and served with whole wheat linguine. Learn how to make Shrimp with spicy tomato sauce & see the Smartpoints value of this great recipe. This recipe is a spin on Fra Diavolo sauce, a traditional Italian sauce full of flavorful spice.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy latin-inspired shrimp in tomato sauce using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
- Take 1 Tablespoon oil
- Get 1 Tablespoon butter
- Take 1/2 a mediun onion, minced
- Get 1/2 a bell pepper, minced (I prefer red/yellow/orange to green because they're sweeter, but green works in a pinch.)
- Make ready 4 cloves garlic, minced (about 2 Tablespoons)
- Make ready 1/4 cup chopped cilantro + more for garnish
- Make ready 1 packet Goya Sazón (Any kind - culantro, achiote, azafrán, etc. - will work fine in this dish.)
- Prepare 1/4-1/2 teaspoon cayenne pepper
- Get 1 cup tomato sauce
- Prepare 1/4 cup unsalted chicken stock or white wine
- Make ready 1-2 Tablespoons fresh lemon juice
- Get 1/4 teaspoon salt to start
- Get 1.5 pounds large to jumbo shrimp that have been peeled and deveined, lightly salted
Great recipe for Spicy Latin-Inspired Shrimp in Tomato Sauce. Something I came up with when I had friends over for dinner and didn't want to work too hard for something yummy. Shrimp Fra Diavolo features sautéed shrimp tossed in a spicy tomato sauce spiked with white wine. It's a quick & easy delicious pasta recipe perfect for the weeknight dinner table.
Instructions to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
- In a large pan (at least 12") preheat the oil and butter on medium heat until all the butter is melted.
- Add onions, peppers, garlic, and cilantro, and sweat until onions are translucent.
- Stir in Goya packet and cayenne.
- Add tomato sauce, stock or wine, fresh lemon juice, and salt, stir to combine thoroughly, and bring to a gentle boil for a minute.
- Gently fold in shrimp and cook, covered, just until all shrimp are cooked through. If you need a little more salt, you can add it at this point. You'll know the shrimp are cooked through when they all just turn opaque, but don't cook too much longer after that or you'll lose that plump, juicy texture.
- Garnish with a little bit of chopped fresh cilantro and enjoy! :)
Shrimp Fra Diavolo features sautéed shrimp tossed in a spicy tomato sauce spiked with white wine. It's a quick & easy delicious pasta recipe perfect for the weeknight dinner table. This recipe is all about the sauce that's super easy and ready to go with just good ol' regular ingredients. You'll toss all those pretties up in the pan, just the way you like 'em, throw a handful of seasonings for a bit of spice and make it all The shrimp looks amazing. I love the tomatoes in it too.
So that is going to wrap this up for this special food spicy latin-inspired shrimp in tomato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
