Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Soup:
- Make ready 4 skinless chicken thighs, cleaned
- Take 1/4 cup vermicelli
- Get 1 medium onion
- Get 2 cinnamon sticks
- Take 2 tablespoons lemon juice
- Get 3 bay leaves
- Make ready 1/2 teaspoon white pepper
- Make ready 1/2 teaspoon nutmeg powder
- Take 1 teaspoon salt
- Take 2 tablespoons vegetable oil, for frying
Instructions to make Chicken Soup:
- In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
- Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
- Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
- Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
- Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.
So that’s going to wrap this up with this special food chicken soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!