Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chickpea curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chickpea curry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chickpea curry is something which I’ve loved my entire life.
EASY coconut curry with chickpeas and Indian spices. This easy, flavorful coconut chickpea curry is ready in no time and packed with flavor! Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro. Our vegan chickpea curry is packed full of protein, fibre and iron.
To get started with this particular recipe, we must first prepare a few components. You can cook chickpea curry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea curry:
- Get 250 g Chickpea
- Prepare 1 teaspoon Turmeric powder
- Get 1 teaspoon Red chilli powde
- Get 2 Green chilli chopped
- Prepare 1 teaspoon Cumin seeds
- Take 10 Curry leaves
- Take 1 teaspoon Ghee/ Oil
- Prepare 1 teaspoon Rock salt 1 teasp
- Prepare 250 ml Water
Chickpeas - The recipe is based on chickpeas, but you could substitute tofu, or a variety of vegetables/sweet potatoes instead. A great tasting curry from scratch will always call for a fair few spices. Your whole family will love this flavorful and versatile one-pot meal. Chickpea Curry - a light and hearty vegetarian dish with complex and deep flavors using ingredients that are readily available in your pantry.
Instructions to make Chickpea curry:
- Soak chickpea for 5 hours or overnight
- In a pressure cooker add soaked chickpea,turmeric powder, red chilli powder, salt water and 1 teasp of oil
- Close lid and whistle for 4 to 5
- Rest it for 5 mins,Heat a pan,add cumin seeds,curry leaves and saute for few seconds,pour cooked chickpea and cook for another 2 mins
- Now ready to serve
Your whole family will love this flavorful and versatile one-pot meal. Chickpea Curry - a light and hearty vegetarian dish with complex and deep flavors using ingredients that are readily available in your pantry. It's so good; you won't think of adding some meat in it! Recipe is vegan, gluten free, oil free, rich in protein and easy to make. Try one of our best chickpea curries for a filling, vegetarian main.
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