Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bicaiwo soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
BiCaiWo Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. BiCaiWo Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bicaiwo soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BiCaiWo Soup:
- Take 1 packages vermicelli
- Prepare 1 piece Carrot
- Prepare 1 packages chinese green cabagge
- Take 1 garlic, chopped
- Take 5 chili
- Make ready 1 chicken nugget
- Prepare 1 tsp salt
- Get 1 tsp sesame oil
- Take 1 tsp mushroom flavoring
- Get 1/2 tsp pepper
- Get 1 water
Instructions to make BiCaiWo Soup:
- Put the vermicelli (made from corn flour) into a bowl of water. Wait for 5 minutes then leak the water.
- Stir fry chopped garlic and chopped cili with sesame oil until it turned to almost brown
- Put the vermicelli into the pan and stir it for awhile
- Add water as much as you like for the soup
- Put the chopped carrot and chinese green cabagge into the soup and stir it.
- Add salt, pepper, and mushroom flavoring. Stir it and wait until it's boiling. Then put it in a bowl.
- Deep fried chicket nugget. And put it on top of the soup. Please enjoy
So that is going to wrap it up for this exceptional food bicaiwo soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
