Pork Loin Jambalaya Po'boy
Pork Loin Jambalaya Po'boy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork loin jambalaya po'boy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Loin Jambalaya Po'boy is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pork Loin Jambalaya Po'boy is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork loin jambalaya po'boy using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork Loin Jambalaya Po'boy:
  1. Prepare Jambalaya
  2. Take 1 cup rice
  3. Get 1 lb Tail-Off Shrimp
  4. Take 2 Andouille Sausage
  5. Make ready 1 Diced Chicken breast
  6. Take 1 stalk Celery chopped
  7. Prepare 1 can chopped Tomatoes
  8. Prepare 1 1/2 cup chicken broth or White Wine
  9. Make ready 1 Onion chopped
  10. Get 1 Sweet red peppers and yellow peppers diced
  11. Take 3 clove garlic
  12. Get 1 ground red pepper
  13. Get Pork Loin
  14. Take 1 Pork Loin
  15. Get 1 Cajun dry rub (any choice of cajun seasoning)
  16. Prepare 1 salt
  17. Prepare 1 pepper
Instructions to make Pork Loin Jambalaya Po'boy:
  1. Butterfly the pork loin and let marinate in the Cajun dry rub for at least 1 hour
  2. Pre heat oven for 400°F
  3. Sauté shrimp, chicken and sausage in butter.
  4. Add the celery, onion, garlic, sweet peppers, and rice. Cook til translucent add salt and pepper to help soften the veggies.
  5. Add 1 1/2 cups of chicken broth or white wine then add your can chopped tomatoes bring to a boil and let simmer for 20 mins. S and P to taste. Add ground red pepper for a little kick.
  6. When the jambalaya is done. Spread across the pork loin and flap over the other end. Use toothpicks to keep it in place.
  7. Place in a 400°F oven to roast for about 15 mins then turn down the heat to 350°F to finish for 35 - 40 mins depends on how thick the pork.

So that’s going to wrap it up for this exceptional food pork loin jambalaya po'boy recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!