Turmeric Chicken Soup (Soto Ayam)
Turmeric Chicken Soup (Soto Ayam)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, turmeric chicken soup (soto ayam). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Turmeric Chicken Soup (Soto Ayam) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Turmeric Chicken Soup (Soto Ayam) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have turmeric chicken soup (soto ayam) using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Chicken Soup (Soto Ayam):
  1. Make ready Blended Spice
  2. Prepare 5 Shallots
  3. Make ready 2 Garlics
  4. Get 1 cm Ginger
  5. Get 2 Candlenuts
  6. Make ready 5 tbsp Water
  7. Make ready Boil
  8. Prepare 1 Chicken Breast
  9. Get 1/2 tsp Turmeric Powder
  10. Make ready 1/2 tsp Coriander Powder
  11. Make ready 3 Lime Leaves
  12. Take 1 Lemongrass
  13. Make ready 1-2 tsp Salt (adjust for taste)
  14. Get 1/2 tsp White Pepper
  15. Prepare 800 ml Water (or 1 liter for extra soup!)
  16. Get Condiments
  17. Take 1 bundle Glass/Rice Noodle
  18. Make ready 1 Hard-boiled Egg (optional)
  19. Make ready 1 Green Onion
  20. Get 1 Bird's Eye Chili
  21. Prepare 1 tbsp Fried Shallot
  22. Get Some lemon/lime juice for acidity
Instructions to make Turmeric Chicken Soup (Soto Ayam):
  1. Blend all the ingredients below the "Blended Spice" section until smooth.
  2. Boil 400 ml of water, add the blended spice and all the ingredients below the "Boil" section, simmer for 15-20 minutes.
  3. When the chicken is cooked, set aside, and shred it with forks.
  4. Arrange in a bowl: glass/rice noodle, shredded chicken, and hard-boiled egg. Pour the soup on it, and you can add other condiments (green onion, fried shallots, chili, and lemon/lime juice)
  5. Enjoy! If you want to eat it the Indonesian way, add some rice and you're all set (yes, two carbs won't hurt!).

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