Tom Yum Khung
Tom Yum Khung

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tom yum khung. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tom Yum Khung is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tom Yum Khung is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have tom yum khung using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tom Yum Khung:
  1. Make ready 300 grams of large shrimps ,peeled and clean
  2. Prepare 2 cup of chicken stock
  3. Make ready 1 stick of lemon grass slices
  4. Take 3 slice of galangal
  5. Take 3 red thai chilies slices
  6. Get 3 shallots cut into half
  7. Get 2 bunch of coriander with roots
  8. Take 1 large tomato cut into 6 pieces
  9. Make ready 1 tbsp of fish sauce
  10. Take 1 tbsp of lemon juice
  11. Prepare 1 tbsp of oyster sauce
  12. Make ready 1 tsp of chicken stock powder
  13. Make ready 1/2 cup of coconut cream
  14. Prepare 1 tbsp of sweet chilli paste
Steps to make Tom Yum Khung:
  1. Pour chicken stock in the pot add galangal, lemon grass ,chilies ,shallots and coriander roots bring to boil.
  2. Add shrimp and tomato let's boil till shrimps are cooked
  3. Add chicken stock powder, fish sauce ,oyster sauce and coriander
  4. Add coconut cream and sweet chilli paste then add lemon juice

So that is going to wrap this up for this special food tom yum khung recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!