Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, malabar spinach curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
How to make spinach curry Simple recipe Ingredients. Spinach(basala) Daal Cocoanut Onion Garlic Red chilli powder Turmeric powder #malabarspinach#. Learn more about Malabar Spinach Curry ,by vahchef sanjay thumma Malabar or vaali as known in mangalore is a Malabar Spinach Curry Recipe, How To Make Malabar Spinach Curry Recipe. Potato is peeled and chopped. malabar spinach recipe made with black eyed beans. this is one of our comforting and a favorite.
Malabar spinach curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Malabar spinach curry is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have malabar spinach curry using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Malabar spinach curry:
- Make ready 500 gram malabar spinach
- Make ready 1 bowl potato and pumpkin cubes
- Take 1 tsp five spices
- Take 3 green chillies chopped
- Prepare 1/2 tsp turmeric powder
- Take To taste salt and sugar
- Get As needed oil
The leaves of Malabar spinach are dark green, heart-shaped, and have a slightly glossy appearance. When most spinach varieties are turning bitter in the hot summer months, Malabar spinach is thriving. This one has ginger in it, so it has a mild ginger flavour which was pleasant in this curry. Though Malabar spinach can make a curry as stand alone veggie, I love to throw in some onions.
Instructions to make Malabar spinach curry:
- Cut the malabar spinach and stems
- Heat oil and temper green chillies and five spices
- Add the Potatoes and pumpkin stir fry well adding salt and turmeric powder
- Add spinach and mix well and cover
- Keep it on low heat and allow it to cook well
- As the vegetables get properly cooked and water evaporated,add sugar and mix well
- Serve it with rice
This one has ginger in it, so it has a mild ginger flavour which was pleasant in this curry. Though Malabar spinach can make a curry as stand alone veggie, I love to throw in some onions. Malabar spinach curry has coconut, some spices and little amount of lentils as well. Vaali Ambat/Malabar Spinach curry is a coconut-based Konkani delicacy (from south India) with a special type of spinach called Malabar spinach or vaali bhaji (in Konkani, a south Indian language). Malabar matthi curry, also known as fish curry, is an Indian dish.
So that is going to wrap this up for this exceptional food malabar spinach curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!