Shreded chicken pakode
Shreded chicken pakode

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, shreded chicken pakode. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

How to make shredded chicken pakodi/chicken pakoda. Crispy and tasty chicken pakodi home made. Crispy Chicken Pakodas or Indian Chicken Nuggets is a type of tasty Chicken fry that can be enjoyed with green chutney or as a side dish with rice and. chicken pakode recipe #chickenpakode #chicken #ramzanspecial. See great recipes for Lauki ke Pakode, Shreded chicken pakode, Pakode too!

Shreded chicken pakode is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Shreded chicken pakode is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have shreded chicken pakode using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shreded chicken pakode:
  1. Prepare For The batter:
  2. Get 500 gms boiled and shreded chicken
  3. Get 2 tablespoon chopped coriander
  4. Get 2 tablespoon curry leaves
  5. Get 3/4 cup besan or chickpea flour
  6. Make ready 2 tablespoons rice flour
  7. Make ready 1 tablespoon ginger garlic paste
  8. Prepare 2 tablespoons chilli powder
  9. Get 1/2 tablespoon cumin powder
  10. Make ready 3/4 tablespoon garam masala powder (optional)
  11. Take 1 tablespoon oil
  12. Prepare As per taste salt
  13. Get As required water
  14. Prepare As required Oil for frying

Ingredients for Chicken Pakoda - SK Khazana Recipe. Chicken pakora (pakoda) is a crispy and crunchy appetizer, also a quick evening snack. Chicken pakora (pakoda) recipe - crispy and delicious snack. Chicken Pakoda Recipe, How To Make Chicken Pakoda Recipe.

Steps to make Shreded chicken pakode:
  1. Take boneless chicken and marinate the chicken with salt and keep aside for 15 mins.
  2. Take the marinated chicken and boil it till half cooked.
  3. Shred the chicken.
  4. Pour in all the ingredients (in sections for the batter) and mix well.
  5. Give round or tikki like shape to the mixture.
  6. Heat oil in a pan.
  7. Fry the pakodas in batches.
  8. Serve hot with the sauce of your choice.

Chicken pakora (pakoda) recipe - crispy and delicious snack. Chicken Pakoda Recipe, How To Make Chicken Pakoda Recipe. Chicken pakoda is a traditional starter dish that can be served at kitty parties, feast and is also served as a. I love the crockpot method because it's SO simple. Place your chicken breasts in the crock pot, drizzle with olive oil, and season with salt and.

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