Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, rice vermicelli and chinese okra soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Rice Vermicelli and Chinese Okra Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Prepare Half a cup of cooked rice vermicelli
- Get 2 small chayotes, cut into a few parts
- Make ready 1 chinese okra, peel and then cut
- Take 3 garlics, chopped
- Get 1/2 a tomato, cut into several parts
- Get Some water
- Get Some salt
- Get Pepper
- Take Chicken powder
- Make ready 1 tbsp oil
Instructions to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that is going to wrap this up for this special food rice vermicelli and chinese okra soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
