🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)
🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Prepare 1/2 kg lamb or Mutton
  2. Take 1 cup washed white Lentil (urd or mash daal)
  3. Make ready 2 Onion thinly sliced
  4. Get 1 tbsp Ginger garlic paste
  5. Make ready 1 tbsp Red chili powder or to taste
  6. Make ready 1 tsp Turmeric powder
  7. Make ready 1 tsp coriander powder
  8. Prepare 3 tomato (puree)
  9. Take to taste Salt
  10. Prepare 1 tsp All spice powder (garam masala)
  11. Take 4 Green chilies or as required
  12. Prepare Half bunch chopped fresh coriander leaves
  13. Make ready 2 tbsp ginger (julien cut)
  14. Take 1 cup Oil
Instructions to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
  2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
  3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
  4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that is going to wrap this up with this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!