White Bean and Sausage Soup
White Bean and Sausage Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, white bean and sausage soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Categories: Soup Beans and Legumes Sausage Recipes Gluten Free. Tuscan White Bean and Garlic Soup Recipe. Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US.

White Bean and Sausage Soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. White Bean and Sausage Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have white bean and sausage soup using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make White Bean and Sausage Soup:
  1. Take 1 lb white beans (dried)
  2. Make ready 1 lb andiolle sausage (half circle cut)
  3. Take 64 oz chicken stock
  4. Make ready 1 large yellow onion (diced)
  5. Get 1 orange pepper (diced)
  6. Get 3 Jalapeños (diced)
  7. Prepare 3 tbs minced garlic
  8. Make ready 2 carrots (diced)
  9. Prepare 3 tbs dried basil
  10. Make ready 2 tbs Harvet Seasoning (Homeland blend)
  11. Prepare 2 tbs Olive Oil
  12. Get 4 slices thick cut bacon cut into 1" pieces

Recipe notes & tips: You could add a diced potato or two to this soup if you wish. I didn't find it necessary, but I think it would make it even heartier. This is the white bean soup recipe I've been looking for. I made a few alterations, but it turned out to be just as good as the Tuscan White Bean and Pancetta soup at my local gourmet market.

Instructions to make White Bean and Sausage Soup:
  1. Wash and rinse beans.
  2. Add beans and stock into large Dutch oven, and boil for 10-15 minutes.
  3. Add bacon to dutch oven.
  4. While the beans are boiling. Heat oil in saute pan, and then add onions.
  5. Once the onions are soft, add the peppers, carrots, and sausage. Let cook for another 10 min.
  6. Add garlic to pan and cook another 5 min.
  7. Add the contents of the pan into the Dutch oven after the beans have boiled for 10-15 min total.
  8. Add seasoning to dutch oven and bring to a boil.
  9. Reduce the heat to low, and cover the mixture.
  10. Cook until the beans are soft, and has thickened the soup. Stir frequently to prevent sticking to bottom of pot.
  11. Taste and adjust seasoning as needed.
  12. Enjoy!

This is the white bean soup recipe I've been looking for. I made a few alterations, but it turned out to be just as good as the Tuscan White Bean and Pancetta soup at my local gourmet market. This soup gets a double hit of fennel essence from chopped fennel bulb and the fennel seeds that flavor the sausage. Enjoy half the soup for dinner tonight, and spoon half into a freezer bag to make life easier another night. All Reviews for White Bean, Sage, and Sausage Soup. #entertainingwithbeth #CookingChannel #WhiteBeanSoup This white bean soup with sausage and kale is a fantastic fall soup recipe!

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