Special Memoni Khatte Meethe Aloo Choley
Special Memoni Khatte Meethe Aloo Choley

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, special memoni khatte meethe aloo choley. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Special Memoni Khatte Meethe Aloo Choley is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Special Memoni Khatte Meethe Aloo Choley is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook special memoni khatte meethe aloo choley using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Special Memoni Khatte Meethe Aloo Choley:
  1. Take 1/2 kg Black chickpeas
  2. Prepare 1 tsp Soda bi carb
  3. Prepare 3 Potatoes peeled
  4. Take 2 Crushed red pepper
  5. Prepare tbsp Salt 2 tsp
  6. Prepare 1/2 cup Tamarind pulp
  7. Take Gram flour 2 tbsp
  8. Take 1 tsp Chat masala
  9. Get 1/2 cup Gud or jaggerry
  10. Take 1 tsp Roasted & crushed cumin
  11. Get Curry leaves 10-12
  12. Get 1 Onion
  13. Prepare Coriander leaves chopped 2 tbsp
  14. Make ready Chopped onion for garnish
  15. Take Chopped green chillies for garnish
  16. Prepare 1/4 cup Oil
Instructions to make Special Memoni Khatte Meethe Aloo Choley:
  1. Soak chickpeas in soda overnight and then boil it. - Now heat oil, put curry leaves, onion a and fry for 5 minutes.
  2. Now add salt, red pepper, cumin, chat masala tamarind pulp,gur and gram flour and fry with 1/2 cup water nicely.
  3. Then put boiled chickpeas and potatoes and fry for 10 minutes. - Then add coriander leaves chopped onions and green chillies..

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