Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fried Rice is something which I have loved my entire life. They’re fine and they look fantastic.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.
To begin with this recipe, we must prepare a few components. You can cook fried rice using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice:
- Get 1 as needed Pork loin
- Take 4 each Eggs
- Make ready 2 cup Chicken
- Prepare 3 stock Green onion
- Prepare 1 as needed Large yellow onion
- Prepare 8 each Large shrimp
- Prepare 1 as needed Soy sauce
- Make ready 1 as needed Garlic powder
- Prepare 1 as needed Salt
- Prepare 1 as needed White long grain rice
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Whip up a wholesome dinner in a flash with our simple fried rice recipes. The fried rice was good, but I have pre-visualized my dreamed fried rice, which looks and taste Here is the final result: The fried rice in this recipe.
Steps to make Fried Rice:
- Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside.
- Dice the chicken, pork loin and green onion.
- In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like.
- Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste.
- Add the chicken and pork to rice mixture.
- In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque.
- Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions.
Whip up a wholesome dinner in a flash with our simple fried rice recipes. The fried rice was good, but I have pre-visualized my dreamed fried rice, which looks and taste Here is the final result: The fried rice in this recipe. Let's get into the detail: Note: This post may. Fried rice is made from cold rice that has already been cooked by boiling. Hokkien or Fujian fried rice: A variation of Chinese fried rice from the Fujian region of China.
So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
