Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, red curry salmon with zucchini noodles π π£. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red curry Salmon with zucchini noodles π π£ is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Red curry Salmon with zucchini noodles π π£ is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have red curry salmon with zucchini noodles π π£ using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Red curry Salmon with zucchini noodles π π£:
- Get Salmon fillet 220-250 g (or 2 pieces)
- Take 1-2 tbsp Red curry paste
- Get 1 big tin of Coconut milk
- Take 2-4 leaves Kaffir lime leaves for garnishing thinly shredded
- Prepare Red chili pepper for garnishing seedless and thinly sliced 1 whole
- Prepare 1 tbsp Vegetable oil
- Take Fish sauce 1-1Β½ tbsp or soy sauce if vegans 1-2 tbsp
- Take Palm sugar 2 tbsp (brown sugar is fine too)
- Make ready Zoodle
- Get 2 courgette, julienned or use spiralizer to make a long noodle cut
Instructions to make Red curry Salmon with zucchini noodles π π£:
- On medium heat add some vegetable cooking oil and fry salmon fillets skin side down first for 5 min then turn over and cook the other side until well done. Leave it aside.
- Heat about 2-3 tbsp of coconut milk in the same saucepan over a high heat until coconut milk starts bubbling. Add the red curry paste and stir-fry for 1-2 minutes, or until fragrant.
- Then add palm sugar, fish sauce or soy sauce Simmer for about 5 minutes. Taste and adjust the saltiness by adding more fish sauce or soy sauce if preferred. Add a few tbsp. of coconut milk and stir well. Add salmon back into the curry and let it simmer.
- Julienned courgette or use spiralizer to make your courgette to noodles shape. 1. Blanched your courgette with hot water for a few minutes then drained and squeeze the water off. Leave it aside (this to serve with salmon red curry)
- To serve, place the salmon chuu chee curry or red curry in a large bowl. Garnish with red chilli and finely chopped kaffir lime leaves. Serve with zucchini noodles or you can called it zoodle
So that’s going to wrap this up with this exceptional food red curry salmon with zucchini noodles π π£ recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!