Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chickpeas curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chickpeas curry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chickpeas curry is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chickpeas curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpeas curry:
- Get 250 gm chickpeas soaked and boiled
- Take 1 large onion grind paste
- Get 3 tomatoes grind paste
- Make ready 3 green chilli
- Make ready 1 tbsp ginger garlic paste
- Get 1/2 tsp Ajwain/carom seeds
- Prepare 1/2 tsp cumin seeds
- Make ready 1/2 cup oil
- Prepare 1 tsp tamarind pulp
- Make ready 1 tsp salt
- Take 1 tsp red chilli powder
- Get 1/4 tsp turmeric powder
Steps to make Chickpeas curry:
- Take a pan add oil add cumin seeds green chilli and ajwain and add grind onion paste and add ginger garlic paste stir fry well add tomatoes paste stir fry and add salt red chilli powder coriander powder turmeric powder and stir fry
- Add chickpeas and cook add some for gravy and cook well add tamarind pulp 2 green slit chilli and chopped coriander leaves
- Ready to serve with paratha
So that is going to wrap this up with this special food chickpeas curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
