Fish Curry
Fish Curry

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fish Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fish curry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Curry:
  1. Get 10-12 fish pieces of Indian Salmon (Rawas)
  2. Get 2 tsp turmeric powder
  3. Take to taste salt
  4. Get 2 juice of lemons
  5. Take 2 tsp ginger and garlic paste
  6. Take for gravy
  7. Prepare 300 ml coconut milk
  8. Prepare 150 ml tomato puree
  9. Prepare 2 tsp tomato ketchup
  10. Prepare 2 tsp tamarind paste
  11. Take 4-5 curry leaves
  12. Make ready 1/2 cup fresh cream
  13. Make ready 2 tbsp red thai red curry paste
Instructions to make Fish Curry:
  1. Clean & wash the fish pieces. - in a bowl marinate the fish pieces in salt,turmeric,ginger garlic paste for 4-5 hrs or overnight in a refrigerator. - in a deep pan heat oil. add the curry leaves. once they crackle add the red curry paste & saute for 5-6 minutes.
  2. Once the oil floats on top add the coconut milk, tomato puree, ketchup, tamarind paste & salt to taste. simmer the gravy on medium heat for 10-12 minutes or until oil floats on top. add the fresh cream & cook for few - minutes.
  3. In another pan heat oil & shallow fry the marinated fish pieces until light golden colour. - keep aside on a absorbent paper to get rid of extra oil.
  4. Transfer the fish pieces on a serving plate & drizzle the coconut gravy on the fish. - serve hot with steamed rice.

So that’s going to wrap this up for this exceptional food fish curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!