Spiced carrot soup
Spiced carrot soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spiced carrot soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spiced carrot soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Spiced carrot soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have spiced carrot soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spiced carrot soup:
  1. Take 120 g red lentils
  2. Take 400 g carrots
  3. Take Onion
  4. Get Garlic
  5. Take Some cumin
  6. Take 2-3 cardamom pods
  7. Prepare Lots coriander seeds
  8. Prepare 1 little cayenne
  9. Make ready leaf Loads coriander
  10. Prepare Veg stock
  11. Take Butter
  12. Prepare Few drops fish sauce
  13. Prepare To serve
  14. Prepare Toast
  15. Get Greek yoghurt or cream
Instructions to make Spiced carrot soup:
  1. Rinse and boil lentils, removing froth
  2. Fry onion and garlic in olive oil until caramelised
  3. Chop carrots very chunky
  4. Add carrots, onion, garlic to the lentils.
  5. Grind the cumin, cardamom, coriander seeds and toast them, then add to lentils.
  6. Add everything else and simmer until the carrots are soft
  7. Food processor to make it into a puree, except some pieces of carrot
  8. Heat up and add water as needed for consistency, and taste for flavours and adjust.
  9. Serve with toast and a dollop of Greek yoghurt.

So that’s going to wrap it up with this special food spiced carrot soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!