Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and cauliflower gnocchi soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken and Cauliflower Gnocchi Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken and Cauliflower Gnocchi Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
TJ, thanks for doing all the work for us. Chicken and Gnocchi Soup is the coziest way to warm up this season! It's filled with lots of potato gnocchi dumplings, tender pieces of chicken, fresh colorful veggies (like spinach and carrots) and it's all bathing in a rich and creamy broth. You just can't go wrong with this satisfying soup!
To get started with this recipe, we must first prepare a few ingredients. You can have chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- Get 2 tbsp butter
- Prepare 2 tbsp olive oil
- Prepare 1 cup diced onion
- Take 1 cup diced celery
- Make ready 1 1/2 cup shredded carrots
- Take 3 garlic cloves (minced)
- Get 1 tsp dried thyme
- Get to taste Salt and pepper
- Make ready 1/4 cup flour
- Take 2 cups chicken broth
- Make ready 2-3 cups almond milk or half and half
- Make ready 2 cups cooked chicken shredded or cubed
- Get 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- Take 2-3 cups baby spinach or chopped spinach
Also, should I let it thaw before adding it? Cauliflower Gnocchi is made with cauliflower instead of traditional potatoes. This delicious Cauliflower Gnocchi is made with cauliflower instead of traditional potatoes. If you want to try classic potato gnocchi, check out my Gnocchi with Grilled Chicken in Roasted Red Pepper Sauce.
Instructions to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
This delicious Cauliflower Gnocchi is made with cauliflower instead of traditional potatoes. If you want to try classic potato gnocchi, check out my Gnocchi with Grilled Chicken in Roasted Red Pepper Sauce. Yes, cauliflower gnocchi can be a healthier choice because it uses a vegetable that's less starchy than potatoes, says Jaclyn London, MS, RD, CDN, Nutrition Director at the Good Housekeeping Institute. "Non-starchy veggies are lower in carbs but often higher in fiber, which can help you stay. Cauliflower gnocchi (we'll talk more about this below!) Carrots, celery, onion, and garlic (my perfect storm of happiness). How to Make Dairy-Free Chicken and Gnocchi Soup. *A detailed and printable recipe card is available at the bottom.
So that is going to wrap it up for this special food chicken and cauliflower gnocchi soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
