Chicken Curry Stew Instant Pot IP
Chicken Curry Stew Instant Pot IP

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken curry stew instant pot ip. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Curry Stew Instant Pot IP is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Curry Stew Instant Pot IP is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken curry stew instant pot ip using 7 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry Stew Instant Pot IP:
  1. Make ready 1 pound chicken
  2. Get 1/2 onion (to your taste)
  3. Take 2 cloves garlic (ok I used 5)
  4. Prepare 1 carrot (to your taste)
  5. Prepare 1 potato (to your taste)
  6. Make ready 4 Tbl. Curry paste
  7. Take 1 1/4 cups broth or water
Instructions to make Chicken Curry Stew Instant Pot IP:
  1. Clean and rough chop garlic
  2. Clean and rough chop onion
  3. Clean and rough chop carrot
  4. Clean and rough chop potato
  5. This is the chicken I am using for this one
  6. Clean and chop your chicken into but sides pieces
  7. Put your IP on saute add some oil. When it gets hot add your onions and garlic, saute for a couple minutes until onion just changed color
  8. Add potato and carrots, saute for a few minutes stirring most of the time
  9. Add your curry paste (Vindaloo shown here), saute for s couple minutes, stirring constantly.
  11. Add your chicken and saute for a couple minutes stirring most of the time.
  12. I'm using chicken broth, add it and deglaze, get the stuck bird of the bottom as best you can.
  13. Now it's pressure time. Set your IP to pressure (high) cook for 15 minutes, let it do it's thing (press start on mine)
  14. Let pressure release naturally for 10 minutes
  15. It's ready to serve
  16. I served mine over rice

So that is going to wrap this up for this exceptional food chicken curry stew instant pot ip recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!