Lauki Chana Daal Meal
Lauki Chana Daal Meal

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, lauki chana daal meal. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lauki Chana Daal Meal is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Lauki Chana Daal Meal is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have lauki chana daal meal using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Lauki Chana Daal Meal:
  1. Take 1 cup Chana daal
  2. Get Lauki 1 small piece cut in cubes
  3. Prepare Curry leaves 5 to 6
  4. Get 1/2 cup Oil
  5. Prepare Tomatoes 1 cup chopped finely
  6. Get 1 tbsp Ginger garlic paste
  7. Get 1/2 tsp Red chilli powder
  8. Make ready 1 tsp Roasted and crushed cumin seeds
  9. Make ready 1/2 tsp Roasted and crushed black pepper
  10. Get 1/2 tsp Salt
  11. Get Chicken cube 1
  12. Get 1/2 tsp Haldi
  13. Get 1/4 tsp Pisa garam masala
  14. Make ready Baghar :-
  15. Prepare 2 cloves garlic finely minced
  16. Get 3 Sabut lal mirch
  17. Get Curry leaves 5 to 6
  18. Get 1/4 cup Oil
  19. Make ready 2 Chapati
  20. Get Green salad
Steps to make Lauki Chana Daal Meal:
  1. Wash and Soak chana daal for half hour
  2. Put adequate amount of water in daal and put on stove. Add to it ginger garlic paste, finely chopped tomatoes, curry leaves, red chilli, haldi and salt.
  3. Let it cook until the daal is tender.
  4. Separately in a pot add water and let the lauki boil and get half tender.
  5. When the daal is tender add lauki to it, and cook until lauki is fully cooked. Add water if needed.
  6. Add roasted cumin black pepper and garam masala and put on dum for 10 minutes.
  7. Prepare baghar by adding oil, then lal sabut mrch then garlic and curry leaves.
  8. Pour the baghar over the daal and cover with lid. Switch off stove.
  9. Serve with chapati and salad❤

So that’s going to wrap this up with this special food lauki chana daal meal recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!