Leftover Stuffing Dumplings
Leftover Stuffing Dumplings

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leftover stuffing dumplings. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Leftover Stuffing Dumplings is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Leftover Stuffing Dumplings is something that I’ve loved my entire life. They’re nice and they look fantastic.

That dash of stuffing will make your dumplings extra moist and full of flavor — so good you'd better Take some of that leftover stuffing and make something fun for lunch! Start with that package of puff. This Turkey and Dumplings soup has these amazing crispy stuffing dumplings made from leftover Thanksgiving stuffing (or any leftover stuffing). A deep rich, turkey broth with chunks of roasted.

To begin with this particular recipe, we must prepare a few ingredients. You can have leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Stuffing Dumplings:
  1. Make ready Leftover Stuffing
  2. Get Eggs
  3. Make ready Flour
  4. Make ready Non stick cooking spray
  5. Prepare Turkey Soup (separate recipe) Optional
  6. Take Great with chicken soup

Flat dumplings are common in Southern versions of this dish, so why not make Unroll a leftover sheet of premade pie dough onto the parchment. Layer cranberry sauce, turkey slices and stuffing. Leftover filling: Depending on how generously you filled your dumplings, you may have a little filling left over. Leftover filling is fantastic formed into small meatballs or patties and fried in a skillet.

Steps to make Leftover Stuffing Dumplings:
  1. Put the leftover stuffing in a mixing bowl.
  2. Add egg to moisten.
  3. Slowly add flour to thicken up. DONT want it too thick.
  4. When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
  5. Place balled Dumpling into your hot soup.
  6. Once they float to the top they are done 🎈Enjoy!

Leftover filling: Depending on how generously you filled your dumplings, you may have a little filling left over. Leftover filling is fantastic formed into small meatballs or patties and fried in a skillet. For leftover stuffing, add an egg to help it keep it's shape, if needed. Dumplings are the singular best food to make for (and with) a crowd: They're cheap, easy, beginner- and Once everyone's stuffed, you've got a stockpile of leftover dumplings for quick future dinners. If your refrigerator is filled with leftovers from the latest holiday, use them up in a filling casserole.

So that’s going to wrap it up for this special food leftover stuffing dumplings recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!