Leek and green peas soup
Leek and green peas soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leek and green peas soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Leek and green peas soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Leek and green peas soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have leek and green peas soup using 8 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Leek and green peas soup:
  1. Get 250 g green peas
  2. Make ready 2 leeks
  3. Get 2 vegetable stock cubes
  4. Take 150 g cream cheese
  5. Get Handful fresh mint leaves
  6. Make ready 1/2 lemon juice
  7. Take Salt- red/black pepper
  8. Take Olive oil
Instructions to make Leek and green peas soup:
  1. Thinly slice the leeks and cut into the small rings. Place them in a bowl with cold water and allow the leeks stay in the water for few minutes. Drain and rinse it. Heat the oil in a pan and add the leeks. Let it to cook for about 10 minutes.
  2. Then, add green peas and allow to cook for 5 minutes more.
  3. Pour 500 ml cold water in a pot. Bring it to boil. Add vegetable stock cubes to the pan. Simmer for few minutes.
  5. Add cooked ingredients to the pot. Cover and simmer for 10 minutes.
  7. Meanwhile, add lemon juice, salt and pepper to the cream cheese. Mix it very well. Add it to the soup.
  11. Then add mint leaves. and cook for 10 minutes. Remove from the heat. Taste and adjust it.
  12. Blend your soup with blender or food processor.
  13. Serve it in a bowl and garnish it with mint leaves and cream cheese. - Enjoy
  18. Ingredients

So that’s going to wrap this up for this special food leek and green peas soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!