Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kale, sausage & leftover mashed potato soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Kale, Sausage & Leftover Mashed Potato Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Kale, Sausage & Leftover Mashed Potato Soup is something which I’ve loved my whole life.
Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy! "You've converted me into a kale lover," a friend declared after eating a hearty bowl of this kale with sausage. Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
- Prepare 1 medium onion, chopped
- Take 1 large stem celery, chopped
- Prepare 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
- Take 4 cloves garlic, peeled and smashed
- Prepare 1/2 Tablespoon oil
- Prepare 1 bunch kale, washed well, stems removed, and rough chopped
- Take optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
- Make ready 6 cups unsalted liquid (water or broth of choice)
- Take 1/2 Tablespoon salt
- Make ready 1 pound sausage, cut into bite sized pieces
- Get 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
- Get 1 bay leaf
- Take 1 teaspoon oregano
- Make ready 1/2 teaspoon pepper
- Get 2 cups leftover mashed potatoes
As I said, when Christina Millian posted this on her story. Reviews for: Photos of Caldo Verde (Portuguese Sausage Kale Soup). Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Cooked kale and sausage is a delicious winter comfort food.
Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:
- In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
- Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
- Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
- Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
- Enjoy! :)
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Cooked kale and sausage is a delicious winter comfort food. Grünkohl is German for "kale", and this Everyone has different ways of eating kale, and one of the most famous is called grünkohl und pinkel. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Sprinkle with chopped parsley, and serve with lemon half.
So that’s going to wrap it up with this special food kale, sausage & leftover mashed potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
