πŸ„ Mushroom and Caramelized Onion Soup
πŸ„ Mushroom and Caramelized Onion Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, πŸ„ mushroom and caramelized onion soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

πŸ„ Mushroom and Caramelized Onion Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. πŸ„ Mushroom and Caramelized Onion Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have πŸ„ mushroom and caramelized onion soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make πŸ„ Mushroom and Caramelized Onion Soup:
  1. Prepare For the stock
  2. Get 3 cups water
  3. Take 1 carrot πŸ₯•, peeled and cut in half
  4. Take 3 quarters of an onion
  5. Prepare 2 cloves garlic
  6. Prepare 1 tablespoon tomato paste, or ketchup would work as well
  7. Make ready to taste Salt
  8. Prepare For the soup
  9. Get Some oil for sauteing
  10. Get 1 quarter of an onion, thinly sliced
  11. Take Pinch sugar
  12. Take 3 sliced mushrooms πŸ„
  13. Prepare 1 clove garlic, minced
  14. Get 1 quarter cup of soy sauce
  15. Take 1 bunch green onions, sliced
  16. Get to taste Salt and pepper
Steps to make πŸ„ Mushroom and Caramelized Onion Soup:
  1. Bring water and stock ingredients to a boil. Lower the heat, and simmer for 30-45 minutes
  2. Strain the stock and set aside
  3. Heat some oil and caramelize thinly sliced onions with a pinch of sugar
  4. Once the onions are caramelized, add mushrooms and some salt and cook until softened
  5. Add soy sauce and stock to veggies and simmer until the soup is heated through
  6. Add green onions
  7. Season with salt and pepper to taste

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