Smoked Turkey Wing Soup
Smoked Turkey Wing Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, smoked turkey wing soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smoked Turkey Wing Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Smoked Turkey Wing Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

The wings gives this pea soup a wonderful smoky flavor without buying the ham for the bone. Split Pea Soup With Smoked Turkey & BaconMunchkin Time. How to Smoke Turkey Wings Recipe. Smoked turkey wings with a nice spicy chili rub and tang from the lime juice.

To get started with this recipe, we must prepare a few components. You can cook smoked turkey wing soup using 16 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Smoked Turkey Wing Soup:
  1. Take Broth
  2. Make ready 1-2 smoked turkey wings
  3. Get 5 garlic cloves
  4. Get 2 inch piece fresh ginger
  5. Get 1 fresh jalapeno
  6. Take Soup
  7. Prepare Handful fresh green beans
  8. Prepare 1 small tub baby spinach
  9. Get 8 Oz fresh mushroom
  10. Take 3 garlic cloves
  11. Take 1 tsp ground pepper
  12. Make ready 1/2 cup uncooked rice
  13. Take 2 Tbl. Fish sauce
  14. Prepare 1/4 cup lentils
  15. Make ready 2 tsp powdered chicken broth used mostly for salt
  16. Take to taste Hot sauce (optional)

I was sure winter had arrived early in November. It was definitely cold enough for soup. When the soup is cooked, remove the smoked pieces and add the meat removed from the turkey wings. The development of this recipe was sponsored by Hurst's Beans.

Steps to make Smoked Turkey Wing Soup:
  1. Place wings in a large enough put too cover wings with water, cover with water, it was about 6 cups for me.
  2. Place on medium high heat
  3. Smash garlic, add to pot
  4. Clean ginger, add to pot
  5. Slice hot pepper, add to pot
  6. Bring to a boil, turn down to a simmer, cover, simmer for 2 hours.
  7. Turn off heat. Remove wings, set aside to cool.
  8. Remove jalapeno, garlic and ginger from broth
  9. Pull, chop, or otherwise remove meat from wings. Discard skin if your significant other doesn't like it 😁
  10. Put meat in broth, back on medium high heat
  11. Add rice and lentils
  12. Bring to a boil, turn down to a rapid simmer
  13. Clean and cut green beans, add to pot
  14. Clean and smash garlic, add to pot
  15. Clean cut mushrooms, add to pot
  16. Taste broth
  17. Add black pepper, fish sauce and bullion until salt level you like is reached
  18. About 5 minutes from rice being cooked, add spinach, stir in
  19. Serve when done to your liking

When the soup is cooked, remove the smoked pieces and add the meat removed from the turkey wings. The development of this recipe was sponsored by Hurst's Beans. Earthy and smoky, this soup could go with a full-bodied white or a lighter red. If guests prefer white, try a Vouvray; for a red, consider an Oregon Pinot Noir. Throw smoked turkey, dried lentils, and a handful of other ingredients into the slow cooker in the morning, and you'll come home to a hearty and comforting meal.

So that’s going to wrap this up for this special food smoked turkey wing soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!