Thai Green Chicken Curry
Thai Green Chicken Curry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai green chicken curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Green Chicken Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Thai Green Chicken Curry is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have thai green chicken curry using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai Green Chicken Curry:
  1. Prepare Coconut milk solids (Chaokoh brand)
  2. Prepare 4 oz green curry paste (Maesri brand)
  3. Make ready 4 chicken thighs (cut into bite sized pieces)
  4. Take 1 tbs fish sauce and salt (to taste)
  5. Get 4-5 Thai eggplants (cut into bite sized pieces)
  6. Get Thai basil
  7. Get Sliced chilli
  8. Get 1 cup water
  9. Get Chicken feet or fish (optional substitution for thighs)
Instructions to make Thai Green Chicken Curry:
  1. Brown and thicken the coconut milk solids with the curry paste, cook until thick and bubbly
  2. Cook the chicken (or chicken feet) in the coconut milk and curry paste
  3. Add water to adjust thickness and bring back to a boil
  4. Add Thai eggplant and cook until soft (~10 minutes), do not overstir when softened or the eggplant will break apart
  5. If using fish instead of chicken, add after eggplant is cooked
  6. Add fish sauce and salt (Bangkok people prefer salt over fish sauce and plara)
  7. Garnish with Thai basil and sliced chili
  8. Eat with rice or Thai rice noodles

So that is going to wrap it up for this special food thai green chicken curry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!