Jollof rice,fried chicken and coleslaw
Jollof rice,fried chicken and coleslaw

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof rice,fried chicken and coleslaw. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jollof rice,fried chicken and coleslaw is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Jollof rice,fried chicken and coleslaw is something that I have loved my whole life.

Rice use: minute rice ( this rice is already pre-cooked, so there's no need to parboil ). Chicken & shrimp fried rice - perfect for the holiday season - zeelicious foods. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire.

To get started with this recipe, we must prepare a few ingredients. You can have jollof rice,fried chicken and coleslaw using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice,fried chicken and coleslaw:
  1. Get Chicken
  2. Take Vegetable oil
  3. Prepare Rice
  4. Take Tomato paste
  5. Prepare Pepper
  6. Make ready Salt
  7. Make ready Onion
  8. Take Seasoning
  9. Take Cabbage
  10. Get Salad cream
  11. Make ready Carrots
  12. Take Mayonnise
  13. Get leaves Bay
  14. Get Curry
  15. Get Thyme
  16. Prepare Kitchen glory spice
  17. Make ready Vegetable oil

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side.

Steps to make Jollof rice,fried chicken and coleslaw:
  1. Season and boil the chicken,fry in vegetable oil for 3mins.
  2. Parboil rice and rinse.fry the tomato paste in vegetable oil add sliced onion,pepper,seasoning,curry,kitchen glory spice and thyme and water.when os boiling pour in parboiled rice and salt.
  3. Cook till is done.

No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan.

So that is going to wrap it up with this special food jollof rice,fried chicken and coleslaw recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!