Simple Cabbage & Bean Soup with Pork
Simple Cabbage & Bean Soup with Pork

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple cabbage & bean soup with pork. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Here are a bunch of simple cabbage recipes your family will love! Easy dinners in the oven, slow cooker, crockpot or in your Instant Pot. Learn How To Make Simple Cabbage Sabzi Recipe, a Lunch Box Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices.

Simple Cabbage & Bean Soup with Pork is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Simple Cabbage & Bean Soup with Pork is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple cabbage & bean soup with pork using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Cabbage & Bean Soup with Pork:
  1. Make ready 1 pound pork, cut into 1/2" cubes (I like shoulder, but you can use whatever cut you like.)
  2. Take 1/2 Tablespoon oil
  3. Get 1 small onion, diced
  4. Get 2 large carrots, peeled and cut into roughly 1/2"pieces (I find the peel can sometimes impart a slightly bitter flavor.)
  5. Make ready 1 large stem of celery, diced
  6. Take 4 cloves garlic, crushed
  7. Get 1 Tablespoon tomato paste + 1 teaspoon sugar OR 2 Tablespoons ketchup if you don't have tomato paste
  8. Take 1 bay leaf
  9. Take 1 teaspoon dried thyme
  10. Get 8 cups liquid (any mixture of water and unsalted stock you like)
  11. Make ready 2.5 teaspoons kosher salt to start
  12. Prepare 1 Tablespoon apple cider or distilled white vinegar
  13. Get 6 cups chopped cabbage (roughly 1"pieces), about half a large head
  14. Take 2 (15 oz.) cans (OR one 28 oz. can) unsalted white beans, drained. (I used Northern. You can also use Navy or Cannellini.)

This recipe came about when I was making my kielbasa soup. This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper. It's a great side dish for ham and corned beef. Cabbage dal is a very simple and basic recipe.

Instructions to make Simple Cabbage & Bean Soup with Pork:
  1. In a large pot or stockpot, bring the oil up to medium high heat and brown the pork.
  2. Add onions, carrots, celery, and garlic and saute for 2 or 3 minutes until the onions just start to turn translucent.
  3. Add bay leaf, thyme, and tomato paste (or ketchup), and give everything few good stirs. (This will give the tomato a chance to caramelize a bit.)
  4. Add liquid, salt, vinegar, and cabbage, give everything another few good stirs, turn the heat down to medium, and cook, covered, for 15 to 20 minutes.
  5. Turn heat down to medium low, add beans, stir them in, and cook, covered, for another 20 to 25 minutes. Adjust seasoning before the last 5 minutes of this cooktime to give all flavors a chance to meld.
  6. Enjoy! :)

It's a great side dish for ham and corned beef. Cabbage dal is a very simple and basic recipe. I made this for my daughter and it turned out really good and delicious. It's a HEALTHY (keto, paleo) shredded cabbage salad, full of flavor. Add cabbage, cook and stir for a minute.

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