Big Daddy's Slow Cooker Turkey Breast and Stuffing
Big Daddy's Slow Cooker Turkey Breast and Stuffing

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, big daddy's slow cooker turkey breast and stuffing. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Big Daddy's Slow Cooker Turkey Breast and Stuffing is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Big Daddy's Slow Cooker Turkey Breast and Stuffing is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have big daddy's slow cooker turkey breast and stuffing using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:
  1. Take 1 pound rolled sausage or Italian sausage
  2. Get 2 lb boneless, skinless turkey/chicken breasts
  3. Prepare 2 cups chicken broth
  4. Take to taste Ground black pepper
  5. Take 1 (12-16 oz) bag of stuffing cubes
  6. Make ready 1 cup dried cranberries
  7. Get 1 teaspoon onion powder
  8. Make ready 1 teaspoon garlic powder
  9. Prepare 2 teaspoon poultry seasoning
  10. Get 1 teaspoon ground sage
Instructions to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:
  1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
  2. Spray the slow cooker or put in a liner. You will thank me later.
  3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey.
  4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage.
  5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
  6. At the halfway point, add the rest of the chicken broth to the pot.
  7. Enjoy!

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