Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cabbage soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cabbage Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Cabbage Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage soup using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cabbage Soup:
- Get 5 carrots
- Get 5-10 stalks celery
- Get 1 head cabbage
- Take 1 can crushed tomatoes
- Take 24 oz low sodium V8
- Prepare 1 packet onion soup mix
- Make ready 1 white onion
- Prepare 1 can kidney beans
- Prepare 2 tbsp yellow mustard
- Make ready 2 tbsp Worcester sauce
- Get to taste salt & pepper
- Get 1-2 bay leaves
- Take 2 tsp ground mustard
- Get 2 tsp cumin
- Take 1 tsp oregano
- Take 16 oz chicken stock
- Take to taste cayenne (red pepper)
- Get water
- Get olive oil
- Prepare garlic cloves or powder to taste
Instructions to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that’s going to wrap this up with this exceptional food cabbage soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!