Thai veg soup
Thai veg soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai veg soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Thai veg soup is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Thai veg soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have thai veg soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai veg soup:
  1. Make ready 4 cups vegetables stock
  2. Prepare 1 cup chopped onion
  3. Make ready 1 cup chopped mushroom
  4. Take 1/2 cup Beans
  5. Make ready 1/2 cup Peas
  6. Take 10 chopped Garlic
  7. Take 2 tbsp lemon juice
  8. Take as per taste Salt and black pepper
Steps to make Thai veg soup:
  1. In a pan put oil and saute all the veggies for 5 6 minutes. Now add black pepper salt and garlic.. Cook again for 3 4 minutes.
  2. Now add vegetable stock and let the soup boil for 10 15 minutes. Now turn off the gas and put lemon juice and stir well. - Thai veg soup is ready.

So that is going to wrap this up with this special food thai veg soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!