Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mince rolls in chicken munchow soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mince Rolls in Chicken Munchow Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mince Rolls in Chicken Munchow Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook mince rolls in chicken munchow soup using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mince Rolls in Chicken Munchow Soup:
- Get 4 large green cabbage leaves
- Get 250 gm pork mince
- Prepare 1 clove chopped garlic
- Prepare 2 chopped green onions
- Make ready 1/4 cup white rice
- Prepare To taste Salt to season
- Make ready to taste pepper to season
- Get 1 tsp Chopped coriander
- Take 2 chopped green chillies
- Get For soup
- Prepare 1/2 tsp oil
- Prepare 1/2 chopped onion
- Prepare 3 chopped french beans
- Get 1/2 chopped carrot
- Get 4 chopped garlic
- Take 2 chopped mushroom
- Make ready 1/2 cup boiled macaroni
- Prepare 2 tsp soya sauce
- Take 1 tsp red Chilli sauce
- Make ready 2 tsp corn starch
- Get 1/2 cup water
- Prepare 1 1/2 tsp salt
- Take 2 cup chicken stock
- Make ready 1/2 tsp black pepper
- Take 1/2 tsp chilli powder
Instructions to make Mince Rolls in Chicken Munchow Soup:
- Boil all cabbage leaves for 5 mins or until bright green is gained. Drain water and place on a tray lined with paper towel. Set aside to cool completely.
- Combine mince, garlic, onion, coriander, green chillies and rice in a bowl. Season well with salt and pepper.
- Cut about 4cm of the thick vein from each cabbage leaf. Place 1 leaf on a flat surface. Spoon 2 tbsp of mince mixture along the base of leaf. Roll up cabbage leaf, folding in sides, to enclose filling. Repeat with remaining leaves and filling.
- Steam the prepared cabbage rolls for 40 mins or until mince is properly cooked and rice is tender.
- Now for preparing the soup heat oil in a pan and saute chopped vegetables.
- Add all the spices and sauces, chicken stock and corn starch mixed in water, cook for 10 mins. Check the consistency and taste it and add more sauces and salt, pepper according to taste. Add boiled macaroni and cook for few more mins on simmer.
- In a bowl place cabbage roll.
- Now pour the prepared soup over the Mince Cabbage rolls and serve it hot.
So that is going to wrap this up for this exceptional food mince rolls in chicken munchow soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
