Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey pie (with a flakey buttery pie crust). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turkey Pie (with a flakey buttery pie crust) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Turkey Pie (with a flakey buttery pie crust) is something that I’ve loved my whole life. They’re nice and they look wonderful.
Making home made turkey pot pies from scratch is a labor of love. I like to make these in stages. I will roast or poach a turkey one day and make home made. Make a double batch of Buttery, Flaky, All-Purpose Pie Crust.
To get started with this particular recipe, we must prepare a few ingredients. You can have turkey pie (with a flakey buttery pie crust) using 19 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Turkey Pie (with a flakey buttery pie crust):
- Get Filling
- Prepare 5 cup Turkey (dark meat), shredded
- Make ready 3 medium Red Potatos
- Take 1 cup Sweet peas
- Prepare 1/2 medium onion, chopped
- Take 1 tbsp Garlic, minced
- Prepare 1 Salt / Pepper
- Get 1 oregano / thyme / basil
- Take 1 smoked paprika
- Prepare 1 chili powder
- Get 1 tbsp flour
- Take 5 tbsp Drippings or butter
- Prepare 1/3 cup chicken stock
- Prepare 1 cup cheese, any kind
- Get Pie Crust
- Get 2 cup flour
- Get 11 tbsp Butter or Shortening
- Get 1 tsp salt
- Make ready 5 tbsp cold water
There's something amazing and homely about a flaky buttery home made savoury pie. You can cut corners if you buy the pie crust already made plus if you're. Our pie crust was tender with long thin layers of dough , making it perfectly flaky. We love this method for two reasons Place into a pie plate and then pierce the bottom of the crust with a fork (this prevent air pockets or bubbles from forming while baking).
Steps to make Turkey Pie (with a flakey buttery pie crust):
- Prep your meat. My turkey was not pre made, so i seasoned it with salt, pepper, oregano, thyme, basil and slow cooked it in my corck pot on HIGH untill I was able to easily shred it. But this will work great with left over meats.
- If you cooked your meat for this recipe, SAVE THE DRIPPINGS.
- Prep your potatos. Cut into small cubes. Oil a heavy skillet over MED-HIGH heat, and toss in the potatos.
- While potatos are cooking chop onion, and mince garlic. Add to potatos. Stir.
- Add your seasonings. Let cook untill they are fragarent.
- Add drippings, stir to coat. If you have no drippings add 1 or 2 pats of butter. Add flour, stir to coat. Let cook for about 1 minute.
- Add stock, and let it thicken slightly. You may need to reduce heat to MED-LOW.
- Test a potato. You want them to have a little firmness. DO NOT OVER COOK. The potatos will become too soft and get lost in the over all filling.
- Add meat and peas. Stir to combine.
- Taste for seasoning. Add if necessary.
- Fill your pie. Top with cheese before you put top crust on.
- Bake 450 untill golden brow.
- Let sit for 5 min before serving. Enjoy :)
- PIE CRUST:
- In a large bowl add flour, shortening or butter, and salt. Cut with fork untill flour looks crumbly.
- Add water, mix untill all combined.
- Flour your surface, and rolling pin.
- Divide dough in half and roll out 2 crusts.
- Flash bake the bottom crust before filling.
Our pie crust was tender with long thin layers of dough , making it perfectly flaky. We love this method for two reasons Place into a pie plate and then pierce the bottom of the crust with a fork (this prevent air pockets or bubbles from forming while baking). With the flakiest of pie crust and fresh herbs, it'll be a hit in yours as well. This tamale pie will rescue the last remnants of your bird in a significantly more exciting and flavorful way than the usual soup. There are two basic types of tamale pie, one with a cornbread topping and the other with.
So that’s going to wrap this up with this special food turkey pie (with a flakey buttery pie crust) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!