Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, curried chicken, sprouts and chickpeas with honey lemon yogurt. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Curried chicken, sprouts and chickpeas with honey lemon yogurt is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Curried chicken, sprouts and chickpeas with honey lemon yogurt is something which I’ve loved my entire life. They’re nice and they look wonderful.
Spread yogurt mixture in serving bowls. Adding lemon and salt to the yogurt is surprisingly transformative. Go wild with the spices and oil on the vegetables and chickpeas if you want a really flavorful and textured crust on the chickpeas. Honey and harissa flavor this one-dish meal of saucy chickpeas and golden-brown chicken.
To begin with this particular recipe, we have to prepare a few components. You can cook curried chicken, sprouts and chickpeas with honey lemon yogurt using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Curried chicken, sprouts and chickpeas with honey lemon yogurt:
- Take 6 chicken thigh fillets
- Prepare 250 g Brussel sprouts
- Prepare 6 shallots
- Take 1 tin chickpeas
- Make ready Handful pistachios
- Take 1/2 lemon
- Prepare Drizzle olive oil
- Prepare Spice mix
- Get 1 tsp cumin
- Prepare 1 tsp chilli powder
- Prepare 1 tsp mild curry powder
- Take Yogurt dressing
- Prepare 6 tbsp yogurt
- Get 1 tsp honey
- Take 1/2 lemon juiced
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Steps to make Curried chicken, sprouts and chickpeas with honey lemon yogurt:
- Preheat the oven to 180c
- Cut the sprouts in half and the shallots into slices. Place in a roasting tin
- Drain and rinse the chickpeas. Place in the tray along with the chicken.
- Toss the spice mix together along with the ingredients in the tray with some olive oil.
- Roast for 20mins till golden. Squeeze over the lemon juice, sprinkle with pistachios and return to the oven for 5mins
- Mix together the yogurt, honey and lemon juice to make a dressing.
- Serve the chicken topped with the yogurt dressing. 😋
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