Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, one pot tortellini in a creamy tomato sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
One pot Tortellini in a creamy tomato sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. One pot Tortellini in a creamy tomato sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make One pot Tortellini in a creamy tomato sauce:
- Take 1/2 cup onion
- Prepare 20 oz Tortellini
- Make ready 1 cup Chicken broth
- Get 2 tbsp Cream cheese
- Get 2 cup Cheddar jack Cheese
- Prepare 1 pinch Salt and Pepper
- Make ready 1 lb Turkey Keilbasa
- Make ready 1 can Diced tomatoes, Drained
Instructions to make One pot Tortellini in a creamy tomato sauce:
- Chop onions, saute in pan with a drop if olive oil
- Add sliced keilbasa to onions, brown
- Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
- Add cheeses, leaving some cheddar jack for topping.
- Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm
So that’s going to wrap it up for this special food one pot tortellini in a creamy tomato sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
