Green Curry Lamb
Green Curry Lamb

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, green curry lamb. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Green Curry Lamb is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Green Curry Lamb is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook green curry lamb using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green Curry Lamb:
  1. Take 600 gram lamb meat
  2. Make ready 3 tablespoon cooking oil, for sauteing
  3. Get 2 lemon grass, bruised
  4. Get 7 pieces kaffir lime leaves
  5. Take 250 ml water
  6. Make ready 750 ml thickened coconut milk
  7. Prepare 1-2 tablespoon chopped coriander leaves (optional)
  8. Make ready Spices (ground) :
  9. Take 15 large grean chillies, remove the seeds (I use 3 tbs paste)
  10. Prepare 3 shallots
  11. Get 5 cloves garlic
  12. Take 2 cm gingger
  13. Make ready 1 cm turmeric
  14. Prepare 1 cm galangal
  15. Make ready 1 tablespoon chopped coriander root
  16. Get 1 teaspoon pepper
  17. Make ready 1/2 teaspoon cumin
  18. Get 1/2 teaspoon fennel
  19. Make ready 1/2 teaspoon salt
Steps to make Green Curry Lamb:
  1. Clean the meat from the veins and cut into cubes 2 cm in size, set aside. - Heat cooking oil in a skillet, saute the spices until fragrant, add lemongrass, kaffir lime leaves, galangal and the meat. Stir until the meat is stiff, add a little water.
  2. Cook until it boils, then cover the pan. Open water runs out and the meat is not tender, add enough hot water. - Add coconut milk, stir until boil. Next to the fire, keep cooking until the coconut milk is oily and the gravy thickens.
  3. Remove to the serving bowl, sprinkle with coriander leaves and serve with Rice, Cake Rice or Roti.

So that is going to wrap it up for this special food green curry lamb recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!