Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stovetop green bean casserole w/ bacon ( thanksgiving ). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
You can find Stovetop Green Bean Casserole W/ Bacon ( thanksgiving ) Recipe here made by renee. Welcome to texture and flavor heaven. Remove casserole from oven and arrange fried shallots and chopped bacon over the top, leaving. A fresh stovetop take on Thanksgiving's favorite side dish.
Stovetop Green Bean Casserole W/ Bacon ( thanksgiving ) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Stovetop Green Bean Casserole W/ Bacon ( thanksgiving ) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook stovetop green bean casserole w/ bacon ( thanksgiving ) using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stovetop Green Bean Casserole W/ Bacon ( thanksgiving ):
- Get 3 can short cut green beans, drained (14.5oz)
- Get 2 can cream of mushroom soup (10.5 oz)
- Take 2/3 cup milk
- Make ready 2 packages French fried onions ( 2.8 oz)
- Make ready 12 slice bacon, fried till crisp
When I sit down to plan our Thanksgiving menu, I start out by making a list of dishes down the left side of my paper. Most are very distinct, so I only leave room for the name of one dish to be written beside it. Others are more a category than a dish, so I leave room for two or three options. I had my first green bean casserole at a friend's house for Thanksgiving and I have been wanting to recreate one ever since.
Steps to make Stovetop Green Bean Casserole W/ Bacon ( thanksgiving ):
- in a medium size sauce pan place drained green beans.
- add mushroom soup, mix well
- add milk and mix again.
- stir in half of the French fried onions
- next add the bacon, crumbled up. mix well.
- simmer covered for about 5-10 minutes until very hot. stirring often.
- transfer to serving dish and sprinkle remaining French fried onions over the top.
- serve with favorite meal.
Others are more a category than a dish, so I leave room for two or three options. I had my first green bean casserole at a friend's house for Thanksgiving and I have been wanting to recreate one ever since. It's Thanksgiving Day, your oven is stuffed with turkey and, well, stuffing, and there's not an inch of That's why we created this simple side that you can cook on the stovetop. A generous quantity of Add the green beans and cook until they are coated with the bacon fat and heated through and the. I had my first green bean casserole at a friend's house for Thanksgiving and I have been wanting to recreate one ever since.
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