15 bean Cajun soup mix with smoked sausage & rice
15 bean Cajun soup mix with smoked sausage & rice

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 15 bean cajun soup mix with smoked sausage & rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

15 bean Cajun soup mix with smoked sausage & rice is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 15 bean Cajun soup mix with smoked sausage & rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

Add the carrots, celery, onion, oregano, bay leaf and water. Nostalgia - this soup brings me back to Grandma's kitchen every time! It's so hearty it really warms down The flavor is all in the spices and the sausage selection. Haven't we all received bean soup mixes for gifts?

To begin with this recipe, we have to first prepare a few ingredients. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Prepare 1 bag (20 oz) hurst ham beens 15 bean cajun soup mix
  2. Take 1 medium white or yellow onion diced
  3. Take 1/2 green bell pepper diced
  4. Take 1/2 red bell pepper diced
  5. Prepare 3/4 cup celery diced
  6. Make ready 3 cloves garlic minced
  7. Take Seasoning packet from beans
  8. Get 2 tablespoons parsley
  9. Prepare 4 cups filtered water
  10. Take 4 cups chicken broth
  11. Take 1 ham hock
  12. Take 2 packs (12 oz) each beef smoked sausage sliced and halfed
  13. Prepare Juice of 1 small lemon
  14. Get 1 can (14.5 oz) petite diced tomatoes don't drain
  15. Make ready 2 teaspoons Italian seasonings
  16. Take 1 teaspoon sea salt
  17. Make ready 1/2 teaspoon black pepper
  18. Prepare 2 tablespoons butter
  19. Prepare For rice šŸ‘‡
  20. Prepare 3 cups white instant rice
  21. Take 3 cups filtered water
  22. Make ready 2 teaspoons sea salt
  23. Get 1 teaspoon pepper
  24. Make ready 1 teaspoon garlic powder
  25. Prepare 4 tablespoons butter

This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey. This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables. Spicy Black Bean Soup With Cajun Sausage. Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite!

Steps to make 15 bean Cajun soup mix with smoked sausage & rice:
  1. Rinse and sort through beans and check for unwanted debris and discard.
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
  7. Serve with rice and enjoy with some buttered cornbread on the side

Spicy Black Bean Soup With Cajun Sausage. Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Do you cook your sausage and veggies before adding all the other ingredients? One-Pot Italian Bean and Sausage Pasta. Slow-Cooker Smoked Sausage and Bean Soup.

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