THAI SALMON FISH CURRY.. with Coconut Rice
THAI SALMON FISH CURRY.. with Coconut Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, thai salmon fish curry.. with coconut rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

THAI SALMON FISH CURRY.. with Coconut Rice is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. THAI SALMON FISH CURRY.. with Coconut Rice is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai salmon fish curry.. with coconut rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make THAI SALMON FISH CURRY.. with Coconut Rice:
  1. Make ready 500 gram salmon or prawn or any fish
  2. Take 2 tbsp Mustard oil
  3. Take 2 Onions chopped
  4. Take 1 tbsp Ginger/garlic paste
  5. Make ready 1 tsp Zeera
  6. Make ready 3/4 tsp Turmeric
  7. Prepare 1 tsp Dhaniya powder
  8. Take 1 tsp Crushed chilli powder
  9. Make ready Curry leaves 12-15
  10. Take 2-3 Tomatoes
  11. Get 150 gram Coconut milk
  12. Take Lemon (half)
Instructions to make THAI SALMON FISH CURRY.. with Coconut Rice:
  1. Heat mustard oil in frying pan or pot, put onions fry till its lightly brown and soft not too much then put ginger garlic paste and saute then put zeera, haldi, dhaniya, crushed chilli powder, curry patta, when aroma comes then put chopped tomatoes(i put half chopped tomatoe tin) if you put fresh tomatoes let it get soft and juicy then add coconut milk and half lemon squeeze.
  2. Now add salmon only for 5 minutes and turn off gas dont turn fish if you want really soft but make sure fish is dipped in masala and if you want just turn another side for a minute. Serve with Rice or coconut rice.
  3. COCONUT RICE: - In water put salt, coconut milk (i put less then 100 gram coconut in 1 cup rice) then put rice put 1 onion cut in square and dum rice (as pilao style not drain one) and last put garlic cloves few not chopped just whole for smell..
  4. Tip: if you don't like coconut taste too much put less coconut milk in both. light taste will be nice aswell.

So that’s going to wrap it up with this special food thai salmon fish curry.. with coconut rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!