Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hj's slow cooker split pea soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hj's Slow Cooker Split Pea Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Hj's Slow Cooker Split Pea Soup is something that I’ve loved my entire life.
Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. Pour broth over and add ham bone. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup. Creamy and smooth and so easy to throw in the slow cooker in the morning.
To get started with this recipe, we have to prepare a few ingredients. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hj's Slow Cooker Split Pea Soup:
- Take Soup mix
- Get 16 oz Dried green split peas.
- Prepare 2 Ham hocks, or 2 cups diced ham
- Prepare 3 Carrots, peeled and sliced.
- Make ready 1/2 cup Onion. Chopped
- Make ready 2 Ribs of celery plus leaves. Chopped.
- Prepare 2 clove Garlic. Minced.
- Prepare 1 Bay leaf
- Prepare 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
- Make ready 1 tbsp Seasoned salt
- Take 1/2 tsp Black pepper
- Make ready 6 cup Hot water
- Prepare Optional but delicious
- Take 1 cup Andouille Sausage cut into 1/4" rounds
Dried split peas and smoked sausages are combined in this slow cooker soup with carrots, potatoes, oregano and garlic powder. Reviews for: Photos of Slow Cooker Split Pea Sausage Soup. This split pea soup is almost as easy as opening a can, and twice as yummy. Split pea soup is something Yummy Hubby has mentioned loving when he was growing up and a dinner I've been meaning to make for a long while now.
Steps to make Hj's Slow Cooker Split Pea Soup:
- Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
- Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
- Remove bones and bay leaf. Chop meat into bite sized pieces.
- Mash peas to thicken more, if desired.
- About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
- Serve garnished with croutons. Freezes well.
This split pea soup is almost as easy as opening a can, and twice as yummy. Split pea soup is something Yummy Hubby has mentioned loving when he was growing up and a dinner I've been meaning to make for a long while now. Tossing the split pea soup ingredients into the slow cooker took less time than take-out and was so much more appreciated. Slow and steady wins the race with this split pea soup. The reward is a bounty of freezer meals your future self will thank you for.
So that’s going to wrap this up for this special food hj's slow cooker split pea soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!