Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai chicken green curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thai chicken green curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Thai chicken green curry is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have thai chicken green curry using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai chicken green curry:
- Prepare 2 tbsp oil
- Take 5 large chicken breasts sliced thinly
- Take 1 large carrot sliced into strips
- Get 1 onion, chopped
- Take 4 tbsp ur favourite green curry paste
- Get 14 oz can of coconut milk
- Prepare 1 pints jasmine rice
- Get 1 pints cold water
Instructions to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
So that is going to wrap this up with this exceptional food thai chicken green curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
